Food List and Calorie Counter
B: 341 to 360 of 1468
bourbon balls
Per 100g - Calories: 404kcal | Fat: 13.45g | Carbs: 64.33g | Protein: 3.76g
bows
boysenberries
Boysenberries (unsweetened, frozen)
Per 100g - Calories: 50kcal | Fat: 0.26g | Carbs: 12.19g | Protein: 1.10g
bracciola
Per 100g - Calories: 206kcal | Fat: 10.58g | Carbs: 6.22g | Protein: 20.24g
Brach's Bridge Mix
Per 100g - Calories: 554kcal | Fat: 35.41g | Carbs: 52.02g | Protein: 8.72g
Brach's Rocks
Per 100g - Calories: 396kcal | Fat: 0.00g | Carbs: 98.90g | Protein: 0.00g
Brach's Royal
Per 100g - Calories: 382kcal | Fat: 8.10g | Carbs: 77.00g | Protein: 4.60g
Braised cooked 3-5 lb roast separable lean only shoulder clod deer game meat
| Cured Venison/Deer
Per 100g - Calories: 187kcal | Fat: 4.08g | Carbs: 0.00g | Protein: 35.11g
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| Roasted Venison/Deer
Per 100g - Calories: 190kcal | Fat: 3.93g | Carbs: 0.00g | Protein: 36.08g
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| Stewed Venison/Deer
Per 100g - Calories: 190kcal | Fat: 3.93g | Carbs: 0.00g | Protein: 36.08g
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| Venison/Deer and Noodles with Cream or White Sauce (Mixture)
Per 100g - Calories: 156kcal | Fat: 6.88g | Carbs: 9.96g | Protein: 13.02g
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| Venison/Deer Ribs
Per 100g - Calories: 190kcal | Fat: 3.93g | Carbs: 0.00g | Protein: 36.08g
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| Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce
Per 100g - Calories: 73kcal | Fat: 0.79g | Carbs: 8.63g | Protein: 7.77g
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| Venison/Deer Stew with Potatoes and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 100g - Calories: 71kcal | Fat: 0.78g | Carbs: 8.60g | Protein: 7.51g
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| Venison/Deer with Gravy (Mixture)
Per 100g - Calories: 131kcal | Fat: 3.26g | Carbs: 2.09g | Protein: 22.12g
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| Venison/Deer, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 100g - Calories: 91kcal | Fat: 1.24g | Carbs: 12.38g | Protein: 7.53g
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| Venison/Deer, Noodles and Vegetables in Tomato-Based Sauce (Mixture)
Per 100g - Calories: 87kcal | Fat: 1.26g | Carbs: 11.27g | Protein: 7.58g
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| Venison/Deer, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Per 100g - Calories: 75kcal | Fat: 0.80g | Carbs: 9.00g | Protein: 7.74g
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| Venison/Deer, Potatoes and Vegetables in Gravy (Mixture)
Per 100g - Calories: 78kcal | Fat: 0.81g | Carbs: 9.44g | Protein: 8.09g
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Braised cooked all grades arm pot roast chuck beef (lean only)
Braised cooked all grades arm pot roast chuck beef (trimmed to 1/8" fat)
Braised cooked all grades blade roast chuck beef (lean only)
Braised cooked all grades blade roast chuck beef (trimmed to 1/8" fat)
Braised cooked all grades bottom round round beef (trimmed to 1/8" fat)
Braised cooked all grades separable lean only,bottom round round beef (lean only)
Braised cooked all grades top round round beef (trimmed to 1/8" fat)
Braised cooked all grades whole brisket beef (fat trimmed)
Braised cooked all grades whole brisket beef (lean only)