| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1 oz, with bone of (yield after cooking, bone removed) |
Amount Per Serving
Calories
32
% Daily Values*
Total Fat
0.67g
1%
Saturated Fat
0.331g
2%
Trans Fat
-
Polyunsaturated Fat
0.039g
Monounsaturated Fat
0.133g
Cholesterol
19mg
6%
Sodium
46mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.13g
Vitamin D
-
Calcium
1mg
0%
Iron
0.85mg
5%
Potassium
53mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (0%)
Fat (20%)
Protein (80%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
32
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Fat
0.67g
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Carbs
0g
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Protein
6.13g
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| There are 32 calories in 1 ounce, with bone of Venison/Deer Ribs. |
| Calorie breakdown: 20% fat, 0% carbs, 80% protein. |
Common Serving Sizes:
Related Types of Ribs:
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