Curry Roasted Butternut Squash and Chickpeas Recipes

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	Roasted Vegetable and Ricotta Pizza by member: mary2008 Delicious pizza with roasted fall vegetables, ricotta and mozzarella. Per serve - Energy: 303kcal \| Carb: 31.55g \| Prot: 17.55g \| Fat: 13.20g
	Butternut Bisque by member: NancyJohnson A warming autumn/winter soup. Per serve - Energy: 153kcal \| Carb: 21.68g \| Prot: 7.67g \| Fat: 4.81g
	Chickpeas Corn and Red Pepper Salad by member: helcha Delicious and healthy salad with a lovely texture suitable for all meals. Per serve - Energy: 218kcal \| Carb: 37.29g \| Prot: 7.47g \| Fat: 5.28g
	Toasted Chickpeas by member: nanipuaw Chickpeas make for a great, healthy snack without giving up on taste. Per serve - Energy: 145kcal \| Carb: 25.65g \| Prot: 5.61g \| Fat: 2.42g
	Chicken and Chickpea Curry by member: jolili Nice and spicy - perfect for a rainy day. Per serve - Energy: 429kcal \| Carb: 44.08g \| Prot: 36.73g \| Fat: 12.19g
	Pasta with Winter Squash and Pine Nuts by member: sarita-b Pasta in a soft squash sauce seasoned with pine nuts, sage and parmesan cheese. Per serve - Energy: 389kcal \| Carb: 53.81g \| Prot: 15.88g \| Fat: 12.60g
	Butternut Lentil Stew by member: Girl_Illa Lovely stew with lentils and butternut squash. Per serve - Energy: 364kcal \| Carb: 67.09g \| Prot: 17.96g \| Fat: 4.87g
	Winter Squash Soup by member: gracemleone Extremely low calorie, nonfat healthy veggie soup. Per serve - Energy: 45kcal \| Carb: 10.74g \| Prot: 1.14g \| Fat: 0.29g
	Roasted Zucchini and Mushrooms by member: lizloane Healthy, low-calorie side dish. Per serve - Energy: 111kcal \| Carb: 8.60g \| Prot: 5.69g \| Fat: 7.26g
	Roasted Parsnip and Zucchini by member: rastachic Simple and quick roasted root vegetables. Per serve - Energy: 162kcal \| Carb: 24.14g \| Prot: 2.51g \| Fat: 7.29g
	Spaghetti Squash with Cheese and Vegetables by member: debSpring Using spaghetti squash this is a veggie rich, cheesy casserole, almost like a lasagna and is a lower calorie alternative. Per serve - Energy: 124kcal \| Carb: 11.29g \| Prot: 8.73g \| Fat: 5.61g
	Gnocchi Sheet Pan with Broccoli and Squash by member: britt.van.zeeland A tasty and easy to prepare dish for weekday dinner. Per serve - Energy: 406kcal \| Carb: 53.19g \| Prot: 7.46g \| Fat: 19.68g
	Squash Apple Bake by member: princess_buttercup Squash and apples are representative of New England in the fall, and taste even better when baked together. A wonderful Thanksgiving dish. Per serve - Energy: 240kcal \| Carb: 36.45g \| Prot: 1.50g \| Fat: 11.75g
	Roasted Vegetables by member: Grace29 Mixed vegetables in the oven with a little olive oil. So simple and perfect for summer. Per serve - Energy: 113kcal \| Carb: 7.47g \| Prot: 1.48g \| Fat: 9.26g
	Squash Cornbread by member: Sousani Delicious baked cornbread using squash. Per serve - Energy: 189kcal \| Carb: 35.81g \| Prot: 4.90g \| Fat: 3.30g
	Chickpeas, Garlic & Herb Sauce by member: janikraser Healthy sauce for brown rice or pasta. Per serve - Energy: 119kcal \| Carb: 20.91g \| Prot: 4.66g \| Fat: 3.06g
	Southern Fried Squash by member: kcook323 A slimmed down version of southern style fried yellow squash. Per serve - Energy: 51kcal \| Carb: 9.73g \| Prot: 2.00g \| Fat: 0.48g
	Stuffed Acorn Squash by member: Scdaisy2000 Acorn squash with summer vegetables and brown rice. Per serve - Energy: 230kcal \| Carb: 48.35g \| Prot: 4.60g \| Fat: 3.46g
	Oven Roasted Vegetables by member: sunnydaydream Zucchini, squash, bell peppers, asparagus and onion with olive oil seasoning. Per serve - Energy: 151kcal \| Carb: 13.38g \| Prot: 4.19g \| Fat: 10.60g
	Mediterranean Vegetables with Chickpeas by member: chiahead71 This recipe is even better when cooked with two pieces of bone-in-chicken as a substitute for the broth. Per serve - Energy: 246kcal \| Carb: 36.40g \| Prot: 7.91g \| Fat: 9.15g