| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
15
% Daily Values*
Total Fat
0.08g
0%
Saturated Fat
0.015g
0%
Trans Fat
-
Polyunsaturated Fat
0.039g
Monounsaturated Fat
0.007g
Cholesterol
0mg
0%
Sodium
70mg
3%
Total Carbohydrate
2.84g
1%
Dietary Fiber
0.9g
3%
Sugars
1.01g
Protein
0.86g
Vitamin D
-
Calcium
6mg
0%
Iron
0.24mg
1%
Potassium
50mg
1%
Vitamin A
62mcg
7%
Vitamin C
1.9mg
2%
Last updated: 21 Aug 07 07:33 AM
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Calorie Breakdown:
Carbohydrate (73%)
Fat (5%)
Protein (22%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
15
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Fat
0.08g
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Carbs
2.84g
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Protein
0.86g
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| There are 15 calories in 1 ounce of Cooked Peas and Carrots (from Canned, Fat Not Added in Cooking). |
| Calorie breakdown: 5% fat, 73% carbs, 22% protein. |
Other Common Serving Sizes:
Related Types of Carrots:
Related Types of Peas:
See Also:
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