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101 to 120 of 394
Roasted Vegetable Pasta
by member: Lucybell33
Quick and easy vegetarian pasta option.
Per serve - Energy: 520kcal | Carb: 94.34g | Prot: 19.69g | Fat: 10.27g
Mixed Roasted Vegetables
by member: Mary O
Clean out the vegetable drawer with a delicious result.
Per serve - Energy: 129kcal | Carb: 15.36g | Prot: 2.40g | Fat: 7.63g
Roasted Red Potatoes
by member: LindaBear
Red potatoes roasted with olive oil and spices.
Per serve - Energy: 283kcal | Carb: 55.92g | Prot: 6.66g | Fat: 4.03g
Roasted Tomato Soup
by member: nelashram
Using a mix of fresh heirlooms, cherry, vine and plum tomatoes this roasted soup is delicious.
Per serve - Energy: 161kcal | Carb: 16.24g | Prot: 3.99g | Fat: 9.99g
Dijon Roasted Potatoes
by member: ownmymind
Roasted potatoes coated with a delicious Dijon sauce.
Per serve - Energy: 187kcal | Carb: 38.75g | Prot: 4.63g | Fat: 1.36g
Roasted Summer Vegetables
by member: janikraser
A mix of my favorites veggies with a touch of olive oil.
Per serve - Energy: 90kcal | Carb: 13.78g | Prot: 2.81g | Fat: 3.97g
Garlic Roasted Tomatoes
by member: skanwbbj
Roasted tomatoes topped with a bread crumb, olive oil and garlic mix.
Per serve - Energy: 84kcal | Carb: 14.07g | Prot: 2.97g | Fat: 2.06g
Roasted Vegetable Sauce
by member: nottonightjosephine
A hearty sauce to put atop of rice, pasta, chicken or veggie burgers, mixed in couscous, on top of eggs, pita points, in a baked or sweet potato.
Per serve - Energy: 80kcal | Carb: 9.64g | Prot: 1.46g | Fat: 4.83g
Roasted Spaghetti Squash
by member: LuC2
Oven-roasted spaghetti squash makes a unique side dish or light supper.
Per serve - Energy: 130kcal | Carb: 15.76g | Prot: 1.47g | Fat: 8.05g
Chocolate Chip Pumpkin Bread
by member: t2technology
A sweet and moist baked good, perfect with coffee or tea.
Per serve - Energy: 346kcal | Carb: 52.71g | Prot: 4.48g | Fat: 15.28g
Roasted Tomato Canoes
by member: spldbtch
As an appetizer or light entree these are delicious.
Per serve - Energy: 164kcal | Carb: 12.66g | Prot: 5.42g | Fat: 10.69g
Balsamic Roasted Vegetables
by member: bcatrett
A great veggie side dish with different types of peppers, squash, carrots, asparagus, zucchini and onion.
Per serve - Energy: 149kcal | Carb: 25.64g | Prot: 6.61g | Fat: 4.60g
Oven Roasted Vegetables
by member: sunnydaydream
Zucchini, squash, bell peppers, asparagus and onion with olive oil seasoning.
Per serve - Energy: 151kcal | Carb: 13.38g | Prot: 4.19g | Fat: 10.60g
Roasted Tomato Salsa
by member: moniraq
Yummy home-made salsa that's better than anything you can buy in a jar.
Per serve - Energy: 36kcal | Carb: 4.69g | Prot: 0.97g | Fat: 1.89g
Roasted Harvest Vegetables
by member: Chenyne1
Really good and easy to prepare vegetables.
Per serve - Energy: 192kcal | Carb: 30.74g | Prot: 4.18g | Fat: 6.38g
Pumpkin Chocolate Chip Muffins
by member: sarah1101
Delish moist muffins with coconut oil.
Per serve - Energy: 206kcal | Carb: 30.34g | Prot: 3.46g | Fat: 8.78g
Pumpkin Chocolate Chip Cookies
by member: ChunkyDunks
Delightful seasonal cookie for the holidays.
Per serve - Energy: 115kcal | Carb: 16.46g | Prot: 1.44g | Fat: 5.66g
Low Carb Pumpkin Soup
by member: rdiesel
A savory pumpkin soup with a touch of heat turns this into a savory low carb treat packed with beta-carotene.
Per serve - Energy: 154kcal | Carb: 12.06g | Prot: 3.07g | Fat: 10.88g
Cherry Balsamic Honey Mustard Reduction Sauce
by member: LindaBear
Great reduction sauce with balsamic vinegar, dried cherries, honey and brown mustard.
Per serve - Energy: 58kcal | Carb: 11.92g | Prot: 0.23g | Fat: 1.44g
Grilled Honey Mustard Turkey Oat Burgers
by member: LessMe4Him
Honey mixed in the burger creates a fantastic burnt sweetness, while the mustard adds a bit of tang and the oatmeal keeps it super moist.
Per serve - Energy: 196kcal | Carb: 22.55g | Prot: 15.96g | Fat: 5.21g
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