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Yields:
4 servings
Meal Type:
Side Dishes
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Dijon Roasted Potatoes

Roasted potatoes coated with a delicious Dijon sauce.

Ingredients

Directions

  1. Pre-heat oven to 425 °F (210 °C).
  2. Coat a 9 x 13" baking dish or a cookie sheet with cooking spray.
  3. Whisk together oil, mustard, paprika, thyme, salt and pepper in a large bowl.
  4. Chop up potatoes and add them to the bowl with the whisked ingredients. Stir to coat the potatoes.
  5. Transfer potatoes to the baking dish or cookie sheet and roast for about 15 minutes. Stir and continue to roast 15 minutes more.
  6. Check to see if cooked through by piercing with a fork. If the fork is not going through easily, they need more time.
  7. Take out of the oven and cool slightly so that you don't burn your mouth when eating!
171 members have added this recipe to their cookbook.
 

 
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Reviews 
Yummy and easy to make!
13 Jul 09 by member: BLShaeffer
Great and easy to prepare!!
26 Jan 10 by member: carolyn818
Taste great and very easy to make! Love this recipe!
29 Jul 10 by member: swiller
This was so quick and easy, very tasty. Aside from it being carbs, the recipe was very lean, with tons of flavor. (I substituted Paprika for Pensey's Arizona Dreaming seasoning and added a little more olive oil during the second toss)
11 Jan 11 by member: MikiMidwest
easy good
11 Jan 11 by member: Poorthing
3 pts
03 Dec 11 by member: mama mel
These were amazing. My whole family loved them. My daughter who is not a potato fan would not stop eating them.
30 Jun 12 by member: mmfamily68
I didn't have dijon and thyme on hand (how did that happen?!) so I substituted basil and yellow mustard and it was very good. after inventorying and restocking the kitchen I'll try it again next week with the proper ingredients.
11 Sep 12 by member: db1202

     
 

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Nutrition summary:

There are 187 calories in 1 serving of Dijon Roasted Potatoes.
Calorie break-down: 7% fat, 83% carbs, 10% protein.

Nutrition Facts
Serving Size 1 serving
 
Amount Per Serving
Calories from Fat 12
Calories 187
 
% Daily Values*
Total Fat 1.36g 2%
  Saturated Fat 0.209g 1%
  Polyunsaturated Fat 0.226g  
  Monounsaturated Fat 0.831g  
Cholesterol 0mg 0%
Sodium 482mg 20%
Potassium 898mg  
Total Carbohydrate 38.74g 13%
  Dietary Fiber 3g 12%
  Sugars 1.36g  
Protein 4.62g  
 
Vitamin A 4% Vitamin C 70%
Calcium 3% Iron 12%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
9%
of RDI*
(187 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (83%)
 
Fat (7%)
 
Protein (10%)
Carbohydrates, 38.74g (83%) Fat, 1.36g (7%) Protein, 4.62g (10%)
* Based on a RDI of 2000 calories