Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
122
% Daily Values*
Total Fat
6.9g
9%
Saturated Fat
2.523g
13%
Trans Fat
-
Polyunsaturated Fat
0.85g
Monounsaturated Fat
2.726g
Cholesterol
150mg
50%
Sodium
867mg
38%
Total Carbohydrate
8.78g
3%
Dietary Fiber
1.7g
6%
Sugars
4.93g
Protein
7.38g
Vitamin D
1mcg
3%
Calcium
81mg
6%
Iron
2.33mg
13%
Potassium
388mg
8%
Vitamin A
240mcg
27%
Vitamin C
6mg
7%
Last updated: 11 May 20 08:03 PM
6%
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of RDI*
(122 calories)
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Calorie Breakdown:
Carbohydrate (28%)
Fat (49%)
Protein (23%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
122
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Fat
6.9g
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Carbs
8.78g
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Protein
7.38g
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There are 122 calories in 1 cup of Stir Fried Vegetables. |
Calorie breakdown: 49% fat, 28% carbs, 23% protein. |
Common Serving Sizes:
Related Types of Mixed Vegetables:
Mixed Vegetables (Frozen)
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Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
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Mixed Vegetables (Drained Solids, Canned)
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Cooked Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans and Carrots)
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Mixed Vegetables (Solids and Liquids, Canned)
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Mixed Vegetables (Without Salt, Frozen, Drained, Cooked, Boiled)
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view more mixed vegetables nutritional info |
Related Types of Stir Frys:
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