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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
188
 
% Daily Values*
Total Fat
14.06g
18%
Saturated Fat
1.823g
9%
Trans Fat
-
Polyunsaturated Fat
6.54g
Monounsaturated Fat
4.773g
Cholesterol
5mg
2%
Sodium
132mg
6%
Total Carbohydrate
14.26g
5%
Dietary Fiber
2.6g
9%
Sugars
3.19g
Protein
2.58g
Vitamin D
-
Calcium
68mg
5%
Iron
1.05mg
6%
Potassium
219mg
5%
Vitamin A
26mcg
3%
Vitamin C
11.2mg
12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: cornmeal-dipped, fried
Last updated: 21 Aug 07 07:33 AM
9%
of RDI*
(188 calories)
9% of RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (65%)
 
Protein (5%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
188
Fat
14.06g
Carbs
14.26g
Protein
2.58g
There are 188 calories in 100 grams of Fried Batter-Dipped Okra.
Calorie breakdown: 65% fat, 29% carbs, 5% protein.

Other Common Serving Sizes:

Serving Size Calories
1 piece 14
1 oz 53
1 cup 173
100 g 188

Related Types of Okra:

Cooked Okra
Okra
Pickled Okra
Okra (Frozen)
Cooked Okra (Canned)
  view more okra nutritional info

Related Types of Vegetables:

Onions
Lettuce
Spinach
Carrots
Mushrooms
Red Tomatoes
  view more vegetables nutritional info

See Also:

Cooked Okra (Fat Added in Cooking)
Fried Batter Dipped Cauliflower
Fried Batter Dipped Eggplant
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Baked or Fried Batter Dipped Onion Rings (from Frozen)
  view more results
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