Register  |  Sign In
Food database and calorie counter Source: Generic

Fried Batter Dipped Eggplant

Nutrition Facts
Serving Size 1 cup
 
Amount Per Serving
Calories from Fat 213
Calories 326
 
% Daily Values*
Total Fat 23.65g 36%
  Saturated Fat 4.66g 23%
  Polyunsaturated Fat 7.622g  
  Monounsaturated Fat 10.052g  
Cholesterol 35mg 12%
Sodium 136mg 6%
Potassium 488mg  
Total Carbohydrate 25.48g 8%
  Dietary Fiber 6.8g 27%
  Sugars 5.3g  
Protein 5.28g  
 
Vitamin A 0% Vitamin C 6%
Calcium 7% Iron 8%
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Nutrition Values are based on USDA Nutrient Database SR18
16%
of RDI*
(326 calories)
16% of RDI
Calorie Breakdown:
 
Carbohydrate (30%)
 
Fat (63%)
 
Protein (7%)
Carbohydrates, 25.48g (30%) Fat, 23.65g (63%) Protein, 5.28g (7%)
* Based on a RDI of 2000 calories

Photos

 

Nutrition summary:

Calories
326
Fat
23.65g
Carbs
25.48g
Protein
5.28g
There are 326 calories in 1 cup of Fried Batter Dipped Eggplant.
Calorie breakdown: 63% fat, 30% carbs, 7% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch 9
1 oz 42
1 slice (3" dia, 1/2" thick) 74
100 g 148
1 cup 326
1 eggplant, yields 503

Related Types of Eggplant:

Eggplant
Cooked Eggplant
Pickled Eggplant
Ratatouille
Eggplant (with Salt, Drained, Cooked, Boiled)
  view more eggplant nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Light Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
  view more results

Contains these Ingredients:

2 g Vegetable oil, NFS
16 g White wheat flour (all purpose, bleached, enriched)
0.3 g Baking powder (sodium aluminum sulfate, double acting)
165 g Eggplant
1.3 g Milk (nonfat, dry)
2 g Egg whole (dried)
0.2 g Salt
33 g Water
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 

Recently Eaten By:

MtnGirl1966
on 16 April 2014
erippel
on 15 April 2014
azzamohie61
on 17 April 2014
Eheller75
on 12 April 2014

Recently Eaten With:

FatSecret members have recently eaten Fried Batter Dipped Eggplant with these foods:
Lamb Chop (Lean and Fat Eaten)
Whole Milk
Sour Cream Dip
Cabbage Soup
Snow or Sugar Snap Peas


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
blog|faq|terms|privacy|find buddies|food list|brand list|report abuse|contact|other sites|platform

© 2014 FatSecret. All rights reserved.