Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size: 93 g
 
Amount Per Serving
Calories from Fat 3
Calories 110
 
% Daily Values*
Total Fat 0.36g 1%
  Saturated Fat 0.05g 0%
  Polyunsaturated Fat 0.153g  
  Monounsaturated Fat 0.075g  
Cholesterol 0mg 0%
Sodium 2mg 0%
Potassium 337mg  
Total Carbohydrate 19.62g 7%
  Dietary Fiber 7.7g 31%
  Sugars 2.7g  
Protein 7.76g  
 
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 7%
6%
of RDI*
(110 calories)
6% of RDI
Calorie Breakdown:
 
Carbohydrate (73%)
 
Fat (3%)
 
Protein (24%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
110
Fat
0.36g
Carbs
19.62g
Protein
7.76g
There are 110 calories in 93 grams of Split Peas (Mature Seeds, Without Salt, Cooked, Boiled).
Calorie breakdown: 3% fat, 73% carbs, 24% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 14
1 oz 33
100 g 118
1 cup 231

Related Types of Peas:

Green Peas
Snow or Sugar Snap Peas
Green Peas (Frozen)
Cooked Green Peas (Canned)
Low Sodium Green Peas (Canned)
Split Peas (Mature Seeds)
  view more peas nutritional info

Related Types of Vegetables:

Lettuce
Red Tomatoes
Carrots
Spinach
Mushrooms
Onions
  view more vegetables nutritional info

See Also:

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Pigeon Peas (Red Gram) (Mature Seeds)
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Roasted Pumpkin and Squash Seed Kernels (Without Salt)
Without Salt Roasted Whole Pumpkin and Squash Seeds
Mung Beans (Mature Seeds, Without Salt, Boiled, Cooked)
  view more results
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