Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
132
% Daily Values*
Total Fat
5.21g
7%
Saturated Fat
1.467g
7%
Trans Fat
-
Polyunsaturated Fat
1.112g
Monounsaturated Fat
2.03g
Cholesterol
56mg
19%
Sodium
48mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
19.97g
Vitamin D
-
Calcium
9mg
1%
Iron
0.72mg
4%
Potassium
164mg
3%
Vitamin A
19mcg
2%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
7%
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of RDI*
(132 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (37%)
Protein (63%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
132
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Fat
5.21g
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Carbs
0g
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Protein
19.97g
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There are 132 calories in 67 grams of Chicken Breast Meat and Skin (Broilers or Fryers, Roasted, Cooked). |
Calorie breakdown: 37% fat, 0% carbs, 63% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Roast Chicken:
See Also:
Chicken Breast Meat (Broilers or Fryers)
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Chicken Light Meat and Skin (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
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Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
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