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Nutrition Facts
Serving Size 1 oz of boneless, lean only
Amount Per Serving
Calories
59
 
% Daily Values*
Total Fat
2.76g
4%
Saturated Fat
1.023g
5%
Trans Fat
-
Polyunsaturated Fat
0.216g
Monounsaturated Fat
1.251g
Cholesterol
22mg
7%
Sodium
109mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8.03g
Vitamin D
-
Calcium
5mg
0%
Iron
0.26mg
1%
Potassium
123mg
3%
Vitamin A
1mcg
0%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(59 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (44%)
 
Protein (56%)
* Based on a RDI of 2000 calories

Photos

Broiled or Baked Pork Chop (Lean Only Eaten)
 

Nutrition summary:

Calories
59
Fat
2.76g
Carbs
0g
Protein
8.03g
There are 59 calories in 1 ounce of boneless, lean only Broiled or Baked Pork Chop (Lean Only Eaten).
Calorie breakdown: 44% fat, 0% carbs, 56% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz, with bone (yield after cooking, bone and fat removed) 31
1 oz, with bone raw, lean only (yield after cooking, bone removed) 31
1 oz boneless, raw, lean only (yield after cooking) 44
1 oz, with bone lean only (yield after bone removed) 46
1 oz boneless (yield after fat removed) 54
1 oz boneless, lean only 59
1 small or thin cut (3 oz, with bone, raw) (yield after cooking, bone and fat removed) 96
1 medium (5.5 oz, with bone, raw) (yield after cooking, bone and fat removed) 175
100 g 208
1 large (8 oz, with bone, raw) (yield after cooking, bone and fat removed) 268

Related Types of Pork Chops:

Broiled or Baked Pork Chop
Broiled or Baked Breaded or Floured Pork Chop
Fried Pork Chop
Pork Chop
Fried Battered Pork Chop
Fried Breaded or Floured Pork Chop
  view more pork chops nutritional info

Related Types of Pork:

Pork Roast
Pork
Pork Spareribs
Pork Loin (Tenderloin)
Ground Pork
  view more pork nutritional info

See Also:

Broiled or Baked Pork Chop (Lean and Fat Eaten)
Broiled or Baked Breaded or Floured Pork Chop (Lean Only Eaten)
Broiled or Baked Breaded or Floured Pork Chop (Lean and Fat Eaten)
Pork Chop (Lean Only Eaten)
Broiled Veal Chop (Lean Only Eaten)
  view more results
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