Food database and calorie counter |
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1 oz boneless, raw, lean only (yield after cooking)
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Nutrition Facts
Serving Size |
1 oz of boneless, raw, lean only (yield after cooking) |
Amount Per Serving
Calories
41
% Daily Values*
Total Fat
1.46g
2%
Saturated Fat
0.544g
3%
Trans Fat
-
Polyunsaturated Fat
0.054g
Monounsaturated Fat
0.589g
Cholesterol
15mg
5%
Sodium
83mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
6.56g
Vitamin D
-
Calcium
4mg
0%
Iron
0.46mg
3%
Potassium
75mg
2%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 21 Aug 07 07:33 AM
Calorie Breakdown:
Carbohydrate (0%)
Fat (33%)
Protein (67%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
41
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Fat
1.46g
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Carbs
0g
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Protein
6.56g
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There are 41 calories in 1 ounce of boneless, raw, lean only Beef Steak (Lean Only Eaten). |
Calorie breakdown: 33% fat, 0% carbs, 67% protein. |
Other Common Serving Sizes:
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