Food database and calorie counter Source: USDA
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
25
 
% Daily Values*
Total Fat
0.1g
0%
Saturated Fat
0.016g
0%
Trans Fat
-
Polyunsaturated Fat
0.038g
Monounsaturated Fat
0.014g
Cholesterol
0mg
0%
Sodium
4mg
0%
Total Carbohydrate
5.65g
2%
Dietary Fiber
3.5g
14%
Sugars
2.1g
Protein
1.8g
Vitamin D
-
Calcium
61mg
6%
Iron
1.92mg
11%
Potassium
260mg
7%
Vitamin A
4000IU
80%
Vitamin C
45.6mg
76%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
1%
of RDI*
(25 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (74%)
 
Fat (3%)
 
Protein (23%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
25
Fat
0.1g
Carbs
5.65g
Protein
1.8g
There are 25 calories in 100 grams of Young Green Onions (Tops Only).
Calorie breakdown: 3% fat, 74% carbs, 23% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 2
1 stalk 3
1 oz 7
100 g 25
1 lb 113

Related Types of Onions:

Young Green Onions
Red Onions
Sweet Onions
Onions
Scallions or Spring Onions
  view more onions nutritional info

Related Types of Vegetables:

Red Tomatoes
Lettuce
Mushrooms
Spinach
Carrots
  view more vegetables nutritional info

See Also:

Dessert Topping (Powdered)
Cooked Young Green Onions (Fat Not Added in Cooking)
Green String Beans with Onions
Dessert Topping (Powdered with 1/2 Cup Milk)
Cooked Young Green Onion (from Fresh)
  view more results

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