| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
561
% Daily Values*
Total Fat
6.33g
8%
Saturated Fat
1.684g
8%
Trans Fat
0.128g
Polyunsaturated Fat
1.429g
Monounsaturated Fat
1.531g
Cholesterol
296mg
99%
Sodium
332mg
14%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
117.83g
Vitamin D
-
Calcium
56mg
4%
Iron
3.67mg
20%
Potassium
1301mg
28%
Vitamin A
31mcg
3%
Vitamin C
6.1mg
7%
Last updated: 04 Feb 08 05:07 AM
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28%
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of RDI*
(561 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (11%)
Protein (89%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
561
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Fat
6.33g
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Carbs
0g
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Protein
117.83g
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| There are 561 calories in 18 ounces of Chicken Breast Meat (Broilers or Fryers). |
| Calorie breakdown: 11% fat, 0% carbs, 89% protein. |
Other Common Serving Sizes:
Related Types of Chicken Breast:
Related Types of Chicken:
See Also:
Used in these Member Recipes:
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