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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
278
 
% Daily Values*
Total Fat
15.78g
20%
Saturated Fat
5.22g
26%
Trans Fat
-
Polyunsaturated Fat
2.321g
Monounsaturated Fat
6.58g
Cholesterol
97mg
32%
Sodium
437mg
19%
Total Carbohydrate
9.4g
3%
Dietary Fiber
0.6g
2%
Sugars
0.85g
Protein
23.02g
Vitamin D
-
Calcium
48mg
4%
Iron
1.68mg
9%
Potassium
312mg
7%
Vitamin A
10mcg
1%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
14%
of RDI*
(278 calories)
14% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (52%)
 
Protein (34%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
278
Fat
15.78g
Carbs
9.4g
Protein
23.02g
There are 278 calories in 100 grams of Fried Breaded or Floured Pork Steak or Cutlet (Lean and Fat Eaten).
Calorie breakdown: 52% fat, 14% carbs, 34% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch boneless 47
1 oz, with bone (yield after cooking, bone removed) 50
1 oz, with bone (yield after bone removed) 58
1 oz boneless (yield after cooking) 70
1 oz boneless 79
100 g 278
1 cup diced 373
1 small (yield after cooking, bone removed) 456
1 medium (yield after cooking, bone removed) 537

Related Types of Ground Pork:

Ground Pork (Cooked)
Ground Pork (Frozen, Cooked)
Fried Breaded or Floured Pork Steak or Cutlet
Ham Patties (Cured)
Ground Pork
Breaded Ground Pork or Patty
  view more ground pork nutritional info

Related Types of Steak:

Beef Steak
Beef Steak (Lean Only Eaten)
Thinly Sliced Beef Sandwich Steak
Beef Top Sirloin (Trimmed to 1/8" Fat)
Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled)
Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
  view more steak nutritional info
Other Related Foods
Pork

See Also:

Fried Breaded or Floured Pork Steak or Cutlet (Lean Only Eaten)
Broiled or Baked Breaded or Floured Pork Steak or Cutlet
Fried Pork Steak or Cutlet
Fried, Breaded or Floured Pork
Fried Battered Pork Steak or Cutlet
  view more results
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