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Nutrition Facts
Serving Size 2 cups
Amount Per Serving
Calories
302
 
% Daily Values*
Total Fat
0.87g
1%
Saturated Fat
0.153g
1%
Trans Fat
-
Polyunsaturated Fat
0.357g
Monounsaturated Fat
0.113g
Cholesterol
0mg
0%
Sodium
18mg
1%
Total Carbohydrate
67.63g
25%
Dietary Fiber
16.4g
59%
Sugars
0.36g
Protein
11.21g
Vitamin D
-
Calcium
36mg
3%
Iron
3.49mg
19%
Potassium
248mg
5%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
15%
of RDI*
(302 calories)
15% of RDI
Calorie Breakdown:
 
Carbohydrate (84%)
 
Fat (2%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

Bulgur (Cooked)
 

Nutrition summary:

Calories
302
Fat
0.87g
Carbs
67.63g
Protein
11.21g
There are 302 calories in 2 cups of Bulgur (Cooked).
Calorie breakdown: 2% fat, 84% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 7
1 oz 24
100 g 83
1 cup 151

Related Types of Bulgur:

Bob's Red Mill Bulgur Wheat
Dry Bulgur
Bulgur (Fat Not Added in Cooking)
Bulgur
Bulgur (Fat Added in Cooking)
  view more bulgur nutritional info

See Also:

Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Cooked Tomatoes
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results

Used in these Member Recipes:

Lemon Bulgur with Herbs
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