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1 1/2 cups

Bulgur (Cooked)

Nutrition Facts
Serving Size 1 1/2 cups
Amount Per Serving
Calories
227
 
% Daily Values*
Total Fat
0.66g
1%
Saturated Fat
0.115g
1%
Trans Fat
-
Polyunsaturated Fat
0.268g
Monounsaturated Fat
0.085g
Cholesterol
0mg
0%
Sodium
14mg
1%
Total Carbohydrate
50.72g
18%
Dietary Fiber
12.3g
44%
Sugars
0.27g
Protein
8.41g
Vitamin D
-
Calcium
27mg
2%
Iron
2.62mg
15%
Potassium
186mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:08 AM
11%
of RDI*
(227 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (84%)
 
Fat (2%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

Bulgur (Cooked)
 

Nutrition summary:

Calories
227
Fat
0.66g
Carbs
50.72g
Protein
8.41g
There are 227 calories in 1 1/2 cups of Bulgur (Cooked).
Calorie breakdown: 2% fat, 84% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 tbsp 7
1 oz 24
100 g 83
1 cup 151

Related Types of Bulgur:

Bob's Red Mill Bulgur Wheat
Dry Bulgur
Bulgur (Fat Not Added in Cooking)
Bulgur (Fat Added in Cooking)
Bulgur
  view more bulgur nutritional info

See Also:

Chicken Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Cooked Tomatoes
Chicken Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Chicken Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked)
  view more results

Used in these Member Recipes:

Lemon Bulgur with Herbs
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