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Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
903
 
% Daily Values*
Total Fat
39.96g
51%
Saturated Fat
11.703g
59%
Trans Fat
-
Polyunsaturated Fat
10.251g
Monounsaturated Fat
12.973g
Cholesterol
435mg
145%
Sodium
327mg
14%
Total Carbohydrate
0.45g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
126.87g
Vitamin D
-
Calcium
118mg
9%
Iron
9.07mg
50%
Potassium
1252mg
27%
Vitamin A
390mcg
43%
Vitamin C
0.5mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
45%
of RDI*
(903 calories)
45% of RDI
Calorie Breakdown:
 
Carbohydrate (1%)
 
Fat (41%)
 
Protein (58%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
903
Fat
39.96g
Carbs
0.45g
Protein
126.87g
There are 903 calories in 1 pound of Turkey Giblets and Neck Meat and Skin (Young Tom, Cooked, Roasted).
Calorie breakdown: 41% fat, 0% carbs, 58% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 56
100 g 199
1 unit (yield from 1 lb ready-to-cook turkey) 513
1 lb 903
1 turkey 11854

Related Types of Roast Turkey:

Roasted Light Turkey Meat
Roasted Dark Turkey Meat
Turkey Meat and Skin (Cooked, Roasted)
Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Turkey Breast Meat and Skin (Cooked, Roasted)
  view more roast turkey nutritional info

Related Types of Turkey:

Ground Turkey
Deli Turkey or Chicken Breast Meat
Turkey
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Turkey Breast Meat and Skin
  view more turkey nutritional info

See Also:

Turkey Giblets and Neck Meat and Skin (Young Tom)
Turkey Giblets and Neck Meat and Skin
Turkey Giblets and Neck Meat and Skin (Young Hen)
Turkey Back Meat and Skin (Young Tom)
Turkey Breast Meat and Skin (Young Tom)
  view more results
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