Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
903
% Daily Values*
Total Fat
39.96g
51%
Saturated Fat
11.703g
59%
Trans Fat
-
Polyunsaturated Fat
10.251g
Monounsaturated Fat
12.973g
Cholesterol
435mg
145%
Sodium
327mg
14%
Total Carbohydrate
0.45g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
126.87g
Vitamin D
-
Calcium
118mg
9%
Iron
9.07mg
50%
Potassium
1252mg
27%
Vitamin A
390mcg
43%
Vitamin C
0.5mg
1%
Last updated: 04 Feb 08 05:07 AM
45%
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of RDI*
(903 calories)
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Calorie Breakdown:
Carbohydrate (1%)
Fat (41%)
Protein (58%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
903
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Fat
39.96g
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Carbs
0.45g
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Protein
126.87g
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There are 903 calories in 1 pound of Turkey Giblets and Neck Meat and Skin (Young Tom, Cooked, Roasted). |
Calorie breakdown: 41% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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