| Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
56
% Daily Values*
Total Fat
2.5g
3%
Saturated Fat
0.731g
4%
Trans Fat
-
Polyunsaturated Fat
0.641g
Monounsaturated Fat
0.811g
Cholesterol
27mg
9%
Sodium
20mg
1%
Total Carbohydrate
0.03g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
7.93g
Vitamin D
-
Calcium
7mg
1%
Iron
0.57mg
3%
Potassium
78mg
2%
Vitamin A
24mcg
3%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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Calorie Breakdown:
Carbohydrate (1%)
Fat (41%)
Protein (58%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
56
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Fat
2.5g
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Carbs
0.03g
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Protein
7.93g
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| There are 56 calories in 1 ounce of Turkey Giblets and Neck Meat and Skin (Young Tom, Cooked, Roasted). |
| Calorie breakdown: 41% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
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