| Food database and calorie counter |
|
|
Nutrition Facts
Amount Per Serving
Calories
11854
% Daily Values*
Total Fat
524.81g
673%
Saturated Fat
153.691g
768%
Trans Fat
-
Polyunsaturated Fat
134.628g
Monounsaturated Fat
170.37g
Cholesterol
5719mg
1906%
Sodium
4289mg
186%
Total Carbohydrate
5.96g
2%
Dietary Fiber
0g
0%
Sugars
-
Protein
1666.17g
Vitamin D
-
Calcium
1549mg
119%
Iron
119.14mg
662%
Potassium
16441mg
350%
Vitamin A
5123mcg
569%
Vitamin C
6mg
7%
Last updated: 04 Feb 08 05:07 AM
|
593%
|
of RDI*
(11854 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (1%)
Fat (41%)
Protein (58%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
11854
|
|
Fat
524.81g
|
|
Carbs
5.96g
|
|
Protein
1666.17g
|
| There are 11854 calories in 1 turkey of Turkey Giblets and Neck Meat and Skin (Young Tom, Cooked, Roasted). |
| Calorie breakdown: 41% fat, 0% carbs, 58% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
