Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
1252
% Daily Values*
Total Fat
100.74g
129%
Saturated Fat
40.656g
203%
Trans Fat
-
Polyunsaturated Fat
3.833g
Monounsaturated Fat
43.142g
Cholesterol
367mg
122%
Sodium
263mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
80.6g
Vitamin D
-
Calcium
77mg
6%
Iron
6.8mg
38%
Potassium
1229mg
26%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
63%
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of RDI*
(1252 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (74%)
Protein (26%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1252
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Fat
100.74g
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Carbs
0g
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Protein
80.6g
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There are 1252 calories in 1 pound of Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade). |
Calorie breakdown: 74% fat, 0% carbs, 26% protein. |
Other Common Serving Sizes:
Related Types of Brisket:
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
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Beef Brisket
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Corned Beef Brisket (Cured)
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Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Lean Only Eaten)
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Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
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view more brisket nutritional info |
Related Types of Beef:
See Also:
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
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Beef Brisket (Point Half, Trimmed to 1/8" Fat)
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Beef Brisket (Flat Half, Trimmed to 0" Fat, Cooked, Braised)
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Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade)
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Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Cooked, Braised)
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