Food database and calorie counter |
|
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Cooked, Braised)
|
Nutrition Facts
Amount Per Serving
Calories
246
% Daily Values*
Total Fat
15.66g
20%
Saturated Fat
6.209g
31%
Trans Fat
-
Polyunsaturated Fat
0.579g
Monounsaturated Fat
6.744g
Cholesterol
65mg
22%
Sodium
41mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
24.5g
Vitamin D
-
Calcium
14mg
1%
Iron
2.07mg
11%
Potassium
197mg
4%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
12%
|
of RDI*
(246 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (59%)
Protein (41%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
246
|
|
Fat
15.66g
|
|
Carbs
0g
|
|
Protein
24.5g
|
There are 246 calories in 3 ounces of Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Cooked, Braised). |
Calorie breakdown: 59% fat, 0% carbs, 41% protein. |
Common Serving Sizes:
Related Types of Brisket:
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket (Point Half, Trimmed to 1/8" Fat, Cooked, Braised)
|
Corned Beef Brisket (Cured)
|
Beef Brisket
|
Beef Brisket (Lean Only Eaten)
|
|
view more brisket nutritional info |
Related Types of Beef:
See Also:
You searched for "Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Cooked, Braised)". Did you mean:
Beef Brisket (Flat Half, Lean Only, Trimmed to 1/8" Fat, Select Grade, Cooked, Braised)
|
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised)
|
Beef Brisket (Flat Half, Trimmed to 1/8" Fat, Select Grade)
|
Beef Brisket (Flat Half, Trimmed to Trimmed to 1/8" Fat, Cooked, Braised)
|
Beef Brisket (Flat Half, Trimmed to 0" Fat, Choice Grade, Cooked, Braised)
|
|
view more results |
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|