Food database and calorie counter  
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
53
 
% Daily Values*
Total Fat
3.2g
4%
Saturated Fat
0.573g
3%
Trans Fat
-
Polyunsaturated Fat
1.025g
Monounsaturated Fat
1.323g
Cholesterol
0mg
0%
Sodium
311mg
14%
Total Carbohydrate
5.08g
2%
Dietary Fiber
1.9g
7%
Sugars
1.28g
Protein
2.73g
Vitamin D
-
Calcium
133mg
10%
Iron
0.91mg
5%
Potassium
308mg
7%
Vitamin A
733mcg
81%
Vitamin C
24.1mg
27%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(53 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (34%)
 
Fat (48%)
 
Protein (18%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
53
Fat
3.2g
Carbs
5.08g
Protein
2.73g
There are 53 calories in 100 grams of Cooked Kale (from Frozen, Fat Added in Cooking).
Calorie breakdown: 48% fat, 34% carbs, 18% protein.

Other Common Serving Sizes:

Serving Size Calories
100 g 53
1 cup frozen 72

Related Types of Kale:

Cooked Kale (from Fresh)
Kale (Frozen)
Cooked Kale (from Frozen)
Kale Scotch
Cooked Kale (from Canned)
Kale
  view more kale nutritional info

Related Types of Vegetables:

Onions
Red Tomatoes
Lettuce
Carrots
Spinach
Mushrooms
  view more vegetables nutritional info

See Also:

Cooked Kale (from Frozen, Fat Not Added in Cooking)
Cooked Kale (Fat Added in Cooking)
Cooked Kale (from Canned, Fat Not Added in Cooking)
Fat Not Added in Cooking from Frozen Cooked Okra (from Frozen, Fat Not Added in Cooking)
Cooked Kale (from Fresh, Fat Not Added in Cooking)
  view more results
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