Food database and calorie counter Source: Generic

1 calzone or stromboli

Meatless Calzone with Cheese

Nutrition Facts
Serving Size 1 calzone or stromboli
Amount Per Serving
Calories
1632
 
% Daily Values*
Total Fat
93.07g
143%
Saturated Fat
45.003g
225%
Trans Fat
-
Polyunsaturated Fat
9.18g
Monounsaturated Fat
33.534g
Cholesterol
254mg
85%
Sodium
2519mg
105%
Total Carbohydrate
116.98g
39%
Dietary Fiber
5.1g
20%
Sugars
1.87g
Protein
79.5g
Vitamin D
-
Calcium
1802mg
180%
Iron
9.24mg
51%
Potassium
560mg
16%
Vitamin A
2026IU
41%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: stromboli; Pizza Hut Calizza
Last updated: 21 Aug 07 07:33 AM
82%
of RDI*
(1632 calories)
82% of RDI
Calorie Breakdown:
 
Carbohydrate (28%)
 
Fat (52%)
 
Protein (20%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
1632
Fat
93.07g
Carbs
116.98g
Protein
79.5g
There are 1632 calories in 1 calzone or stromboli of Meatless Calzone with Cheese.
Calorie breakdown: 52% fat, 29% carbs, 20% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 109
100 g 385
1 Calizza 774
1 calzone or stromboli 1632

Related Types of Calzones:

Hot Pockets Supreme Calzone
Archer Farms Artichoke & Cheese Calzone
Calzone with Meat and Cheese
Wegmans Spinach Ricotta Calzone
Sbarro Cheese Calzone
  view more calzones nutritional info

Related Types of Turnover:

Apple Turnover or Dumpling
Berry Turnover or Dumpling
Meat and Cheese Turnover
Meat Turnover
Pumpkin Turnover
Meat and Vegetable Turnover
  view more turnover nutritional info

See Also:

Meatless Enchilada with Cheese
Meatless Nachos with Cheese
Meatless Quesadilla with Cheese
Meatless Cheese Quiche
Meatless Pasta with Cheese and Tomato Sauce
  view more results

Contains these Ingredients:

111 g White wheat flour (all purpose, bleached, enriched)
5 g Bakers yeast (active dry)
50 g Ricotta cheese (part skim milk)
25 g Mozzarella (part skim milk, low moisture)
25 g Romano cheese
76 g Cheddar cheese
25 g Parmesan cheese (grated)
11 g Egg (whole)
9 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
19 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
66 g Water
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