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Carbs in Scallops

The favorite choice for the term "Scallops" is 1 Scallops which has about 1.7 grams of carbohydrate. The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Scallops is shown below.

View other nutritional values (such as Calories or Fats) using the filter below:

Popular Serving Sizes of Cooked Scallops

Net Carbs(g) Sugar(g) Fiber(g)
Total Carbs(g)
1 scallop 1.58 0.13 0.1 1.68
1 oz 2.87 0.23 0.1 2.97
1/2 cup 6.73 0.55 0.3 7.03
1 cup 13.36 1.10 0.7 14.06

Other Popular Types of Scallops

(1 cup serving)
Net Carbs(g) Sugar(g) Fiber(g)
Total Carbs(g)
Baked or Broiled Scallops 5.52 - - 5.52
Fried Battered Scallops 16.73 0.72 0.7 17.43
Steamed or Boiled Scallops 4.19 - - 4.19
Scallops with Cheese Sauce 9.25 6.25 - 9.25
Scallops and Noodles with Cheese Sauce 23.07 4.82 1.1 24.17

Foods related to Scallops:

Octopus Clams Mussels Crab
Oysters Shrimp Squid Seafood
Fish

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Nutrition Facts
Serving Size 1 scallop (2" x 1-1/4" x 3/4")
Amount Per Serving
Calories
35
 
% Daily Values*
Total Fat
1.75g
3%
Saturated Fat
0.355g
2%
Trans Fat
-
Polyunsaturated Fat
0.538g
Monounsaturated Fat
0.706g
Cholesterol
9mg
3%
Sodium
78mg
3%
Total Carbohydrate
1.68g
1%
Dietary Fiber
0.1g
0%
Sugars
0.13g
Protein
2.9g
Vitamin D
-
Calcium
8mg
1%
Iron
0.15mg
1%
Potassium
54mg
2%
Vitamin A
12IU
0%
Vitamin C
0.4mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

     
 

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