| Food database and calorie counter |
Source: USDA |
Pork Chops or Roasts (Center Loin, Bone-In, Lean Only)
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Nutrition Facts
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Serving Size 4 oz
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| Amount Per Serving |
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Calories from Fat 51
Calories 159
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| % Daily Values* |
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Total Fat
5.72g
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9% |
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Saturated Fat
1.973g
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10% |
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Polyunsaturated Fat
0.612g
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Monounsaturated Fat
2.586g
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Cholesterol
71mg
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24% |
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Sodium
75mg
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3% |
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Potassium
411mg
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Total Carbohydrate
0g
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0% |
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Dietary Fiber
0g
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0% |
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Sugars
0g
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Protein
24.99g
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| Vitamin A
0% |
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Vitamin C
2% |
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| Calcium
2% |
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Iron
5% |
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| * |
Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Values are based on USDA Nutrient Database SR18
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8%
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of RDI*
(159 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (32%)
Protein (68%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
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Calories
159
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Fat
5.72g
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Carbs
0g
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Protein
24.99g
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| There are 159 calories in 4 ounces of Pork Chops or Roasts (Center Loin, Bone-In, Lean Only). |
| Calorie breakdown: 32% fat, 0% carbs, 68% protein. |
Common serving sizes:
Related types of Pork Chops:
Related types of Roast Pork:
See also:
Used in these member recipes:
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Recently eaten by:
Recently eaten with:
FatSecret members have recently eaten Pork Chops or Roasts (Center Loin, Bone-In, Lean Only) with these foods:
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