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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
26
 
% Daily Values*
Total Fat
1.9g
2%
Saturated Fat
0.263g
1%
Trans Fat
-
Polyunsaturated Fat
0.237g
Monounsaturated Fat
1.325g
Cholesterol
0mg
0%
Sodium
85mg
4%
Total Carbohydrate
2.17g
1%
Dietary Fiber
0.5g
2%
Sugars
0.45g
Protein
0.54g
Vitamin D
-
Calcium
19mg
1%
Iron
0.26mg
1%
Potassium
60mg
1%
Vitamin A
140mcg
16%
Vitamin C
9.2mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 11 May 20 11:47 PM
1%
of RDI*
(26 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (61%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
26
Fat
1.9g
Carbs
2.17g
Protein
0.54g
There are 26 calories in 1 ounce of Brazilian Braised Kale.
Calorie breakdown: 61% fat, 31% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 26
100 g 92
1 cup 124

Related Types of Kale:

Kale (Frozen)
Cooked Kale (from Frozen)
Kale Scotch
Kale
Cooked Kale (from Canned)
Cooked Kale (from Fresh)
  view more kale nutritional info

Related Types of Vegetables:

Carrots
Mushrooms
Red Tomatoes
Onions
Lettuce
Spinach
  view more vegetables nutritional info

See Also:

You searched for "Brazilian Braised Kale". Did you mean:
Kale (Cooked)
Cooked Kale (Fat Added in Cooking)
Braised Tenderloin Pork
Cooked Kale (from Canned, Fat Not Added in Cooking)
Cooked Kale (Fat Not Added in Cooking)
  view more results
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