| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1/2 turkey, skin only |
Amount Per Serving
Calories
945
% Daily Values*
Total Fat
87.12g
112%
Saturated Fat
22.716g
114%
Trans Fat
-
Polyunsaturated Fat
19.953g
Monounsaturated Fat
37.122g
Cholesterol
208mg
69%
Sodium
86mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
37.3g
Vitamin D
-
Calcium
63mg
5%
Iron
3.57mg
20%
Potassium
304mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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47%
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of RDI*
(945 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (84%)
Protein (16%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
945
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Fat
87.12g
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Carbs
0g
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Protein
37.3g
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| There are 945 calories in a 1/2 turkey, skin only of Turkey Skin (Young Hen, Cooked, Roasted). |
| Calorie breakdown: 84% fat, 0% carbs, 16% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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Turkey Dark Meat and Skin (Young Hen, Cooked, Roasted)
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Turkey Light Meat and Skin (Young Hen, Cooked, Roasted)
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Turkey Breast Meat and Skin (Young Hen, Cooked, Roasted)
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Turkey Meat and Skin (Young Hen, Cooked, Roasted)
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Turkey Back Meat and Skin (Young Hen, Cooked, Roasted)
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