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Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
213
 
% Daily Values*
Total Fat
10.5g
13%
Saturated Fat
3.28g
16%
Trans Fat
-
Polyunsaturated Fat
2.91g
Monounsaturated Fat
3.04g
Cholesterol
82mg
27%
Sodium
73mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
27.73g
Vitamin D
-
Calcium
30mg
2%
Iron
2.29mg
13%
Potassium
282mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
11%
of RDI*
(213 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (46%)
 
Protein (54%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
213
Fat
10.5g
Carbs
0g
Protein
27.73g
There are 213 calories in 100 grams of Turkey Leg Meat (Young Hen, Cooked, Roasted).
Calorie breakdown: 46% fat, 0% carbs, 54% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 60
1 unit (yield from 1 lb ready-to-cook turkey) 151
100 g 213
1 leg, bone removed 954
1 lb 966

Related Types of Roast Turkey:

Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Roasted Light Turkey Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Turkey Meat (Cooked, Roasted)
Roasted Dark Turkey Meat
  view more roast turkey nutritional info

Related Types of Turkey:

Ground Turkey
Turkey
Turkey Breast Meat
Turkey Breast Meat and Skin
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
  view more turkey nutritional info

See Also:

Turkey Dark Meat (Young Hen, Cooked, Roasted)
Turkey Meat (Young Hen, Cooked, Roasted)
Turkey Meat (Young Hen)
Turkey Light Meat (Young Hen, Cooked, Roasted)
Turkey Leg Meat and Skin (Young Hen)
  view more results
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