Food database and calorie counter |
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Nutrition Facts
Amount Per Serving
Calories
237
% Daily Values*
Total Fat
8.65g
11%
Saturated Fat
3.588g
18%
Trans Fat
-
Polyunsaturated Fat
0.337g
Monounsaturated Fat
3.403g
Cholesterol
59mg
20%
Sodium
92mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
37.07g
Vitamin D
-
Calcium
36mg
3%
Iron
2.66mg
15%
Potassium
590mg
13%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
12%
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of RDI*
(237 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (34%)
Protein (66%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
237
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Fat
8.65g
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Carbs
0g
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Protein
37.07g
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There are 237 calories in 1 steak of Beef Flank (Lean Only, Trimmed to 0" Fat, Select Grade). |
Calorie breakdown: 34% fat, 0% carbs, 66% protein. |
Other Common Serving Sizes:
Related Types of Beef:
See Also:
Beef Flank (Lean Only, Trimmed to 0" Fat, Select Grade, Cooked, Broiled)
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Beef Flank (Lean Only, Trimmed to 0" Fat, Cooked, Broiled)
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Beef Flank (Lean Only, Trimmed to 0" Fat)
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Beef Flank (Lean Only, Trimmed to 0" Fat, Choice Grade)
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Beef Flank (Trimmed to 0" Fat)
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