Nutrition Facts
Amount Per Serving
Calories
1007
% Daily Values*
Total Fat
58.02g
74%
Saturated Fat
23.111g
116%
Trans Fat
2.322g
Polyunsaturated Fat
2.554g
Monounsaturated Fat
24.177g
Cholesterol
376mg
125%
Sodium
349mg
15%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
113.08g
Vitamin D
-
Calcium
27mg
2%
Iron
13.06mg
73%
Potassium
1461mg
31%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:08 AM
50%
|
of RDI*
(1007 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (54%)
Protein (46%)
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|
* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
1007
|
|
Fat
58.02g
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|
Carbs
0g
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Protein
113.08g
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There are 1007 calories in 1 pound of Beef Chuck (Shoulder Clod, Top Blade Steak, Trimmed to 0" Fat, Cooked, Grilled). |
Calorie breakdown: 54% fat, 0% carbs, 46% protein. |
Other Common Serving Sizes:
Related Types of Steak:
Related Types of Beef:
See Also:
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