Food database and calorie counter Source: Generic

Pickled Peppers

Nutrition Facts
Serving Size: 1 cup
 
Amount Per Serving
Calories from Fat 2
Calories 51
 
% Daily Values*
Total Fat 0.24g 0%
  Saturated Fat 0.062g 0%
  Polyunsaturated Fat 0.119g  
  Monounsaturated Fat 0.012g  
Cholesterol 0mg 0%
Sodium 197mg 8%
Potassium 220mg  
Total Carbohydrate 12.34g 4%
  Dietary Fiber 2g 8%
  Sugars 9.25g  
Protein 1.08g  
 
Vitamin A 35% Vitamin C 225%
Calcium 1% Iron 2%
Note:
Includes: red, green, and yellow
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(51 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (88%)
 
Fat (4%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
51
Fat
0.24g
Carbs
12.34g
Protein
1.08g
There are 51 calories in 1 cup of Pickled Peppers.
Calorie breakdown: 4% fat, 88% carbs, 8% protein.

Common Serving Sizes:

Serving Size Calories
1 medium 8
1 oz 11
100 g 38
1 cup 51

Related Types of Peppers:

Jalapeno Peppers
Sweet Red Peppers
Yellow Sweet Peppers
Bell Peppers
Green Hot Chili Peppers
Green Peppers
  view more peppers nutritional info

Related Types of Vegetables:

Onions
Lettuce
Spinach
Mushrooms
Red Tomatoes
Carrots
  view more vegetables nutritional info

See Also:

La Costena Green Pickled Serrano Peppers
Red or Cayenne Pepper
Pickled Celery
Mama Lil's Pickled Mildly Spicy Peppers with Garlic in Oil
La Costena Green Pickled Jalapeno Peppers
  view more results

Contains these Ingredients:

50 g Green peppers
50 g Sweet red peppers
18 g Onions
0 g Salt
5 g Vinegar (cider)
7 g Water
5 g Granulated sugar
Food Search

     
 

Add this item to my food diary

date:
meal:
name:
amount:
 


Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.