Food database and calorie counter |
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Nutrition Facts
Serving Size |
1 small dish |
Amount Per Serving
Calories
209
% Daily Values*
Total Fat
7.45g
10%
Saturated Fat
1.054g
5%
Trans Fat
0g
Polyunsaturated Fat
3.393g
Monounsaturated Fat
2.549g
Cholesterol
0mg
0%
Sodium
593mg
26%
Total Carbohydrate
31.7g
12%
Dietary Fiber
2.5g
9%
Sugars
2.22g
Protein
5.56g
Vitamin D
-
Calcium
217mg
17%
Iron
2.73mg
15%
Potassium
250mg
5%
Vitamin A
107mcg
12%
Vitamin C
3.1mg
3%
Last updated: 11 May 20 11:21 PM
10%
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of RDI*
(209 calories)
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Calorie Breakdown:
Carbohydrate (59%)
Fat (31%)
Protein (10%)
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* Based on a RDI of 2000 calories
Photos
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Nutrition summary:
Calories
209
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Fat
7.45g
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Carbs
31.7g
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Protein
5.56g
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There are 209 calories in 1 small dish of Korean Stir Fried Noodles with Vegetables. |
Calorie breakdown: 31% fat, 59% carbs, 10% protein. |
Other Common Serving Sizes:
Related Types of Noodles:
Related Types of Sides:
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