Food database and calorie counter Source: Generic

1 oz raw (yield after cooking)

Fried Battered Conch

Nutrition Facts
Serving Size 1 oz of raw (yield after cooking)
Amount Per Serving
Calories
52
 
% Daily Values*
Total Fat
2.53g
4%
Saturated Fat
0.554g
3%
Trans Fat
-
Polyunsaturated Fat
0.705g
Monounsaturated Fat
1.111g
Cholesterol
16mg
5%
Sodium
41mg
2%
Total Carbohydrate
1.78g
1%
Dietary Fiber
0g
0%
Sugars
0.09g
Protein
5.23g
Vitamin D
-
Calcium
23mg
2%
Iron
0.37mg
2%
Potassium
36mg
1%
Vitamin A
6IU
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(52 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (45%)
 
Protein (41%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
52
Fat
2.53g
Carbs
1.78g
Protein
5.23g
There are 52 calories in 1 ounce of raw Fried Battered Conch.
Calorie breakdown: 45% fat, 14% carbs, 41% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz raw (yield after cooking) 52
1 conch cooked 181
100 g 208
1 cup sliced 264

Related Types of Seafood:

Crab
Clams
Mussels
Octopus
Shrimp
Lobster
  view more seafood nutritional info

See Also:

Fried Battered Pike
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried Battered Scallops
Chicken Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Fried, Battered Tenderloin Pork
  view more results

Contains these Ingredients:

2 g White wheat flour (all purpose, bleached, enriched)
0 g Baking powder (sodium aluminum sulfate, double acting)
19 g Conch (baked or boiled)
0.2 g Milk (nonfat, dry)
0 g Egg whole (dried)
0 g Vegetable oil (industrial, partially hydrogenated soy, all purpose)
0 g Salt
4 g Water
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