Food database and calorie counter Source: Generic

Fried Battered Pike

Nutrition Facts
Serving Size: 1 oz of boneless (yield after cooking)
 
Amount Per Serving
Calories from Fat 27
Calories 55
 
% Daily Values*
Total Fat 3.02g 5%
  Saturated Fat 0.591g 3%
  Polyunsaturated Fat 0.965g  
  Monounsaturated Fat 1.266g  
Cholesterol 14mg 5%
Sodium 25mg 1%
Potassium 67mg  
Total Carbohydrate 1.81g 1%
  Dietary Fiber 0.1g 0%
  Sugars 0.11g  
Protein 4.86g  
 
Vitamin A 0% Vitamin C 1%
Calcium 2% Iron 1%
Note:
Includes: muskellunge; pickerel
Last updated: 21 Aug 07 07:33 AM
3%
of RDI*
(55 calories)
3% of RDI
Calorie Breakdown:
 
Carbohydrate (14%)
 
Fat (50%)
 
Protein (36%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
55
Fat
3.02g
Carbs
1.81g
Protein
4.86g
There are 55 calories in 1 ounce of boneless (yield after cooking) Fried Battered Pike.
Calorie breakdown: 50% fat, 13% carbs, 36% protein.

Common Serving Sizes:

Serving Size Calories
1 cubic inch, with bone (yield after bone removed) 22
1 cubic inch boneless 35
1 oz, with bone (yield after cooking, bone removed) 37
1 oz, with bone (yield after bone removed) 39
1 oz boneless (yield after cooking) 55
1 oz boneless 58
100 g 203
1 cup flaked 276
1 fillet (6-1/4" x 4" x 3/8") 307

Related Types of Fish:

Mahi Mahi
Grilled Fish
Tilapia (Fish)
Baked or Broiled Salmon
Fish
Baked or Broiled Fish
  view more fish nutritional info

See Also:

Fried Battered Conch
Fried Battered Scallops
Fried Floured or Breaded Pike
Fried, Battered Tenderloin Pork
Fried Battered Catfish
  view more results

Contains these Ingredients:

0 g Vegetable oil, NFS
2 g White wheat flour (all purpose, bleached, enriched)
0 g Baking powder (sodium aluminum sulfate, double acting)
20 g Northern pike (fish)
0.2 g Milk (nonfat, dry)
0 g Egg whole (dried)
0 g Salt
4 g Water
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