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Yields:
2 servings
Prep Time:
5 mins
Cook Time:
5 mins
Meal Types:
Appetizers
Side Dishes
Snacks
Rating:
Average FatSecret member ranking fatsecret members overall average rating

Parmesan Chips

Crunchy chips that are great as a snack or tossed into a salad for a little extra crunch.

Ingredients

Directions

  1. Heat an 8" sauté pan over medium heat.
  2. Sprinkle half the cheese evenly in the pan forming a "pancake".
  3. Leave the "pancake" 2 to 3 minutes until melted and flip with a spatula.
  4. Brown the second side.
  5. Remove from pan to cutting board.
  6. While still warm cut into triangles with a pizza cutter or sharp knife.
  7. Repeat with remaining cheese.
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Reviews 
Wonderful. This tastes heavenly. Thanks for the recipe!
17 Jun 18 by member: tteokboki
Great to use as "pizza crust."
13 Mar 18 by member: Suzi Cue
Love these so good
07 Aug 16 by member: Theresemary
good snack, but just as a topping isn't enough, i want more after one or two, so its best i don't have any..lol
20 Mar 14 by member: Tessie12
STINKY CHEESE CHIPS
02 Jul 12 by member: Maria Smith
these are delicious!
25 Feb 12 by member: sweetwilliams
My parmesean cheese is 110 calories for 1/4 cup - so this recipe would be 220 calories.
20 Jun 11 by member: Sunne
Love them - nice to have a crunchy chip like snack.
15 May 11 by member: pamarama
I bet you could make a crispy pizza out of this pankcake when it is done....
08 May 11 by member: Terry319
These were so yummy! I tossed the cheese with some hot Italian herbs, so good!
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Nutrition summary:

There are 108 calories in 1 serving of Parmesan Chips.
Calorie break-down: 60% fat, 4% carbs, 36% protein.

Nutrition Facts
Serving Size: 1 serving
 
Amount Per Serving
Calories from Fat 64
Calories 108
 
% Daily Values*
Total Fat 7.16g 11%
  Saturated Fat 4.326g 22%
  Polyunsaturated Fat 0.294g  
  Monounsaturated Fat 2.094g  
Cholesterol 22mg 7%
Sodium 382mg 16%
Potassium 32mg  
Total Carbohydrate 1.02g 0%
  Dietary Fiber 0g 0%
  Sugars 0.22g  
Protein 9.62g  
 
Vitamin A 4% Vitamin C 0%
Calcium 55% Iron 3%
5%
of RDI*
(108 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (4%)
 
Fat (60%)
 
Protein (36%)
* Based on a RDI of 2000 calories