Add to my cookbook
Add to food diary
4 servings
Meal Types:
Main Dishes
Side Dishes
Average FatSecret member ranking fatsecret members overall average rating

Parmesan Almond Chicken

Tasty chicken breasts with almonds and parmesan.



  1. Heat oven to 400 °F (200 °C)
  2. Spray a backing pan with a non-stick cooking spray.
  3. Combine all ingredients together in a bowl except butter.
  4. Dip chicken in butter and coat with combined ingredients.
  5. Place in prepared pan and bake for 20 to 25 minutes or until tender.
  6. Note: chicken can be whole breast or cut into strips, I prefer strips but you decide.
606 members have added this recipe to their cookbook.

View member ratings and ingredients suitability for a particular diet
choose diet
Tasty chicken breasts with almonds and parmesan
16 Jul 08 by member: dezzie
Sounds like a great low-carb alternative!
Wow this was good! I cut back on the butter, and enjoyed it.
16 Sep 08 by member: guttalose
Really enjoyed this, and you can add whatever seasoning you like. Yum! I have it with roasted veg.
01 Apr 09 by member: Walls
My entire family loved this dinner. It was great!
29 Apr 10 by member: Jen F
Salty, sweet, and satisfying.
22 Sep 10 by member: Holland0823
I love this recipe. It was quick, easy, and even my husband loved it. He wanted to invite people over and serve this meal!
04 Nov 10 by member: Shivonne Costa
This was delicious! It was also very simple and quick to prepare yet very gourmet in taste and presentation. Thank you!
This is a fantastic chicken dish pound thin and julienne before encrusting. Server over a mixed bed of greens with sweet onion and drizzled with a low fat raspberry vinaigrette. Soooooo yummy!!!!
This was something different and SOOOOOO GOOD!!!!!
12 Oct 11 by member: MrsBigSank
1 to 10 of 11 Next>>


Review This Recipe

 Sign in to review this recipe

Other Related Links


Related Recipe Collections

400-500 Calorie Recipes High Protein Recipes Gluten Free Recipes Chicken Breast Recipes

Other Related Recipes

This is more of a loose soup than your mama's C&D, but it's super high protein, very low fat, and ...
A simple pasta dish of chicken and mushrooms that is sure to warm you.
Such a wonderful flavor combination of citrus and herbs.
The simple topping of delightfully tangy red cherry tomatoes makes this meal perfect.
With chicken and veggies you have an all in one meal that comes together in a flash.
A different spin on enchiladas.

Share Your Recipes!

Nutrition summary:

There are 495 calories in 1 serving of Parmesan Almond Chicken.
Calorie break-down: 37% fat, 2% carbs, 60% protein.

Nutrition Facts
Serving Size: 1 serving
Amount Per Serving
Calories from Fat 179
Calories 495
% Daily Values*
Total Fat 19.87g 31%
  Saturated Fat 8.298g 41%
  Polyunsaturated Fat 2.689g  
  Monounsaturated Fat 6.947g  
Cholesterol 202mg 67%
Sodium 653mg 27%
Potassium 526mg  
Total Carbohydrate 2.95g 1%
  Dietary Fiber 1.4g 6%
  Sugars 0.51g  
Protein 72.76g  
Vitamin A 38% Vitamin C 9%
Calcium 93% Iron 75%
of RDI*
(495 calories)
25% of RDI
Calorie Breakdown:
Carbohydrate (3%)
Fat (37%)
Protein (60%)
* Based on a RDI of 2000 calories