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Nutrition Facts
Serving Size 2 cups
Amount Per Serving
Calories
268
 
% Daily Values*
Total Fat
0.31g
0%
Saturated Fat
0.081g
0%
Trans Fat
-
Polyunsaturated Fat
0.134g
Monounsaturated Fat
0.006g
Cholesterol
0mg
0%
Sodium
752mg
33%
Total Carbohydrate
62.43g
23%
Dietary Fiber
6.2g
22%
Sugars
2.65g
Protein
5.34g
Vitamin D
-
Calcium
25mg
2%
Iron
0.97mg
5%
Potassium
1023mg
22%
Vitamin A
0mcg
0%
Vitamin C
23.1mg
26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
13%
of RDI*
(268 calories)
13% of RDI
Calorie Breakdown:
 
Carbohydrate (91%)
 
Fat (1%)
 
Protein (8%)
* Based on a RDI of 2000 calories

Photos

Potatoes (Flesh Without Skin, with Salt, Boiled)
 

Nutrition summary:

Calories
268
Fat
0.31g
Carbs
62.43g
Protein
5.34g
There are 268 calories in 2 cups of Potatoes (Flesh Without Skin, with Salt, Boiled).
Calorie breakdown: 1% fat, 91% carbs, 8% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 24
1/2 cup 67
100 g 86
1 small (1-3/4" to 2-1/2" dia.) 108
1 medium (2-1/4" to 2-1/4" dia.) 144
1 large (3" to 4-1/4" dia.) 258

Related Types of Potatoes:

White Potatoes (Flesh and Skin)
Roasted Potato
Potatoes (Flesh, with Salt, Boiled)
White Potatoes (Flesh and Skin, Baked)
Mashed Potato
Potatoes (Flesh, Without Salt, Boiled)
  view more potatoes nutritional info

Related Types of Vegetables:

Lettuce
Onions
Red Tomatoes
Mushrooms
Spinach
Carrots
  view more vegetables nutritional info

See Also:

Russet Potatoes (Flesh and Skin)
Potatoes (Flesh Without Skin, Without Salt, Boiled)
Russet Potatoes (Flesh and Skin, Baked)
Potato (Flesh and Skin, Without Salt, Baked)
Red Potatoes (Flesh and Skin, Baked)
  view more results

Used in these Member Recipes:

Cheesy Potatoes with Spinach
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