| Food database and calorie counter |
|
1 unit (yield from 1 lb ready-to-cook turkey)
|
Nutrition Facts
| Serving Size |
1 unit (yield from 1 lb ready-to-cook turkey) |
Amount Per Serving
Calories
135
% Daily Values*
Total Fat
11.92g
15%
Saturated Fat
3.11g
16%
Trans Fat
-
Polyunsaturated Fat
2.73g
Monounsaturated Fat
5.078g
Cholesterol
37mg
12%
Sodium
19mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
6.44g
Vitamin D
-
Calcium
12mg
1%
Iron
0.56mg
3%
Potassium
52mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
|
7%
|
of RDI*
(135 calories)
|
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (81%)
Protein (19%)
|
|
* Based on a RDI of 2000 calories
 Photos
|
|
Nutrition summary:
|
Calories
135
|
|
Fat
11.92g
|
|
Carbs
0g
|
|
Protein
6.44g
|
| There are 135 calories in 1 unit of Turkey Skin (Young Tom, Cooked, Roasted). |
| Calorie breakdown: 81% fat, 0% carbs, 19% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
|
Turkey Light Meat and Skin (Young Tom, Cooked, Roasted)
|
|
Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted)
|
|
Turkey Leg Meat and Skin (Young Tom, Cooked, Roasted)
|
|
Turkey Meat and Skin (Young Tom, Cooked, Roasted)
|
|
Turkey Breast Meat and Skin (Young Tom, Cooked, Roasted)
|
| |
view more results |
|
|
|
Food Search
|
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.
