| Food database and calorie counter |
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1 leg, bone and skin removed
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Nutrition Facts
| Serving Size |
1 leg, bone and skin removed |
Amount Per Serving
Calories
355
% Daily Values*
Total Fat
7.8g
10%
Saturated Fat
2.632g
13%
Trans Fat
-
Polyunsaturated Fat
2.336g
Monounsaturated Fat
1.777g
Cholesterol
276mg
92%
Sodium
234mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
66.95g
Vitamin D
-
Calcium
33mg
3%
Iron
5.82mg
32%
Potassium
836mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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18%
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of RDI*
(355 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (21%)
Protein (79%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
355
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Fat
7.8g
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Carbs
0g
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Protein
66.95g
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| There are 355 calories in 1 leg, bone and skin removed of Turkey Leg Meat (Fryer-Roasters). |
| Calorie breakdown: 21% fat, 0% carbs, 79% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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