| Food database and calorie counter |
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Nutrition Facts
| Serving Size |
1/2 turkey, bone removed |
Amount Per Serving
Calories
2557
% Daily Values*
Total Fat
128.46g
165%
Saturated Fat
38.835g
194%
Trans Fat
-
Polyunsaturated Fat
34.454g
Monounsaturated Fat
40.374g
Cholesterol
1077mg
359%
Sodium
947mg
41%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
326.55g
Vitamin D
-
Calcium
414mg
32%
Iron
26.76mg
149%
Potassium
3268mg
70%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
Last updated: 04 Feb 08 05:07 AM
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128%
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of RDI*
(2557 calories)
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Calorie Breakdown:
Carbohydrate (0%)
Fat (47%)
Protein (53%)
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* Based on a RDI of 2000 calories
 Photos
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Nutrition summary:
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Calories
2557
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Fat
128.46g
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Carbs
0g
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Protein
326.55g
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| There are 2557 calories in a 1/2 turkey, bone removed of Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted). |
| Calorie breakdown: 47% fat, 0% carbs, 53% protein. |
Other Common Serving Sizes:
Related Types of Roast Turkey:
Related Types of Turkey:
See Also:
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