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Turkey Dark Meat (Young Tom)

Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook turkey)
Amount Per Serving
Calories
164
 
% Daily Values*
Total Fat
5.47g
7%
Saturated Fat
1.835g
9%
Trans Fat
-
Polyunsaturated Fat
1.636g
Monounsaturated Fat
1.237g
Cholesterol
100mg
33%
Sodium
106mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
26.65g
Vitamin D
-
Calcium
23mg
2%
Iron
2.15mg
12%
Potassium
386mg
8%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 04 Feb 08 05:07 AM
8%
of RDI*
(164 calories)
8% of RDI
Calorie Breakdown:
 
Carbohydrate (0%)
 
Fat (32%)
 
Protein (68%)
* Based on a RDI of 2000 calories

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Nutrition summary:

Calories
164
Fat
5.47g
Carbs
0g
Protein
26.65g
There are 164 calories in 1 unit of Turkey Dark Meat (Young Tom).
Calorie breakdown: 32% fat, 0% carbs, 68% protein.

Common Serving Sizes:

Serving Size Calories
1 oz 35
100 g 123
1 unit (yield from 1 lb ready-to-cook turkey) 164
1 lb 558
1/2 turkey, bone and skin removed 1884

Related Types of Turkey:

Turkey Breast Meat
Turkey Breast Meat and Skin
Ground Turkey
Deli Turkey or Chicken Breast Meat
White Turkey (Deli Cut Rotisserie)
Turkey
  view more turkey nutritional info

See Also:

Turkey Dark Meat and Skin (Young Tom)
Turkey Dark Meat (Young Tom, Cooked, Roasted)
Turkey Dark Meat and Skin (Young Tom, Cooked, Roasted)
Turkey Meat (Young Tom)
Turkey Dark Meat (Young Hen)
  view more results
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