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Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
83
 
% Daily Values*
Total Fat
5.03g
6%
Saturated Fat
1.272g
6%
Trans Fat
-
Polyunsaturated Fat
1.203g
Monounsaturated Fat
2.192g
Cholesterol
5mg
2%
Sodium
93mg
4%
Total Carbohydrate
6.48g
2%
Dietary Fiber
0.3g
1%
Sugars
0.26g
Protein
2.83g
Vitamin D
-
Calcium
4mg
0%
Iron
0.54mg
3%
Potassium
43mg
1%
Vitamin A
19mcg
2%
Vitamin C
0.4mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
4%
of RDI*
(83 calories)
4% of RDI
Calorie Breakdown:
 
Carbohydrate (31%)
 
Fat (55%)
 
Protein (14%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
83
Fat
5.03g
Carbs
6.48g
Protein
2.83g
There are 83 calories in 1 ounce of Meat Potato and Vegetable Turnover.
Calorie breakdown: 55% fat, 31% carbs, 14% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch 33
1 oz 83
1 turnover 257
100 g 292

Related Types of Turnover:

Meat Turnover
Meat and Vegetable Turnover
Meat and Cheese Turnover
Pumpkin Turnover
Apple Turnover or Dumpling
Berry Turnover or Dumpling
  view more turnover nutritional info

Related Types of Pastries:

Danish Pastry
Danish Pastry with Fruit
Puff Pastry
Cinnamon Danish Pastry
Breakfast Pastry
Cheese Danish Pastry
  view more pastries nutritional info

See Also:

Meat Turnover with Gravy
Meat and Bean Turnover
Guava Turnover
Lower in Fat Meat and Cheese Turnover
Beef Vegetable Stew Type Soup with Potato
  view more results
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