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Nutrition Facts
Serving Size 1 cubic inch of cooked
Amount Per Serving
Calories
26
 
% Daily Values*
Total Fat
0.98g
1%
Saturated Fat
0.323g
2%
Trans Fat
-
Polyunsaturated Fat
0.282g
Monounsaturated Fat
0.204g
Cholesterol
9mg
3%
Sodium
116mg
5%
Total Carbohydrate
0.52g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3.62g
Vitamin D
-
Calcium
1mg
0%
Iron
0.28mg
2%
Potassium
51mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
1%
of RDI*
(26 calories)
1% of RDI
Calorie Breakdown:
 
Carbohydrate (8%)
 
Fat (35%)
 
Protein (57%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
26
Fat
0.98g
Carbs
0.52g
Protein
3.62g
There are 26 calories in 1 cubic inch of cooked Light or Dark Roast Turkey Meat Rolled.
Calorie breakdown: 35% fat, 8% carbs, 57% protein.

Other Common Serving Sizes:

Serving Size Calories
1 cubic inch cooked 26
1 oz raw (yield after cooking) 31
1 slice 43
100 g 155
1 cup diced 209

Related Types of Roast Turkey:

Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
Roasted Light Turkey Meat
Turkey Meat (Cooked, Roasted)
Turkey Meat and Skin (Cooked, Roasted)
Roasted Dark Turkey Meat
Turkey Breast Meat and Skin (Cooked, Roasted)
  view more roast turkey nutritional info

Related Types of Turkey:

Deli Turkey or Chicken Breast Meat
Turkey Breast Meat and Skin
White Turkey (Deli Cut Rotisserie)
Turkey Breast Meat
Turkey
Ground Turkey
  view more turkey nutritional info

See Also:

Roasted Light and Dark Turkey Meat
Stewed Light or Dark Turkey Meat
Fried Battered Light or Dark Turkey Meat
Smoked Light or Dark Turkey Meat
Roasted Light and Dark Turkey Meat (Skin Eaten)
  view more results
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