Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories
93
 
% Daily Values*
Total Fat
2.73g
4%
Saturated Fat
0.879g
4%
Trans Fat
-
Polyunsaturated Fat
0.402g
Monounsaturated Fat
1.188g
Cholesterol
14mg
5%
Sodium
308mg
13%
Total Carbohydrate
10.84g
4%
Dietary Fiber
1.1g
4%
Sugars
1.92g
Protein
6.46g
Vitamin D
-
Calcium
32mg
3%
Iron
1.37mg
8%
Potassium
273mg
8%
Vitamin A
1596IU
32%
Vitamin C
4.4mg
7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated: 21 Aug 07 07:33 AM
5%
of RDI*
(93 calories)
5% of RDI
Calorie Breakdown:
 
Carbohydrate (46%)
 
Fat (26%)
 
Protein (28%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
93
Fat
2.73g
Carbs
10.84g
Protein
6.46g
There are 93 calories in 100 grams of Pork, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Calorie breakdown: 26% fat, 46% carbs, 28% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 26
100 g 93
1 cup 232

Related Types of Pork:

Pork Loin (Tenderloin)
Pork
Pork Chop
Pork Roast
Pork Spareribs
Ground Pork
  view more pork nutritional info

See Also:

Pork, Potatoes and Vegetables Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Pork and Vegetables in Soy-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Lamb or Mutton, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Ham or Pork, Noodles and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Chicken or Turkey, Rice and Vegetables in Tomato-Based Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
  view more results
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