Food database and calorie counter |
|
|
Nutrition Facts
Serving Size |
3 oz of boneless (yield after cooking) |
Amount Per Serving
Calories
178
% Daily Values*
Total Fat
11.89g
15%
Saturated Fat
4.345g
22%
Trans Fat
-
Polyunsaturated Fat
1.348g
Monounsaturated Fat
5.11g
Cholesterol
51mg
17%
Sodium
243mg
11%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
16.66g
Vitamin D
-
Calcium
16mg
1%
Iron
0.52mg
3%
Potassium
260mg
6%
Vitamin A
1mcg
0%
Vitamin C
0.3mg
0%
Note:
Includes: sauteed; stir fry
Last updated: 21 Aug 07 07:33 AM
9%
|
of RDI*
(178 calories)
|
|
Calorie Breakdown:
Carbohydrate (0%)
Fat (62%)
Protein (38%)
|
|
* Based on a RDI of 2000 calories
Photos
|
|
Nutrition summary:
Calories
178
|
|
Fat
11.89g
|
|
Carbs
0g
|
|
Protein
16.66g
|
There are 178 calories in 3 ounces of boneless (yield after cooking) Fried Pork. |
Calorie breakdown: 62% fat, 0% carbs, 38% protein. |
Common Serving Sizes:
Related Types of Pork:
See Also:
|
|
Food Search
|
|
|
Other Recently Popular Foods:
|
Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.