Food database and calorie counter

1 cubic inch, with bone cooked (yield after bone removed)

Carp

Nutrition Facts

Serving Size

1 cubic inch, with bone of cooked (yield after bone removed)

Amount Per Serving

Calories

% Daily Values*

Total Fat

1.73g

Saturated Fat

0.358g

Trans Fat

Polyunsaturated Fat

0.495g

Monounsaturated Fat

0.724g

Cholesterol

11mg

Sodium

60mg

Total Carbohydrate

1.36g

Dietary Fiber

0.1g

Sugars

0.14g

Protein

2.28g

Vitamin D

Calcium

9mg

Iron

0.24mg

Potassium

41mg

Vitamin A

2mcg

Vitamin C

0.1mg

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Note:
Includes: bream; buffalofish; sucker

Last updated: 21 Aug 07 07:33 AM

Source: FatSecret Platform API

of RDI*

(31 calories)

Calorie Breakdown:

Carbohydrate (18%)

Fat (52%)

Protein (30%)

* Based on a RDI of 2000 calories

What is my Recommended Daily Intake (RDI)?

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Nutrition summary:

Calories

Fat

1.73g

Carbs

1.36g

Protein

2.28g

There are 31 calories in 1 cubic inch, with bone of cooked Carp.

Calorie breakdown: 52% fat, 18% carbs, 30% protein.

Other Common Serving Sizes:

Serving Size	Calories
1 cubic inch, with bone cooked (yield after bone removed)	31
1 oz, with bone (yield after cooking, bone removed)	42
1 cubic inch boneless cooked	47
1 oz, with bone cooked (yield after bone removed)	53
1 oz boneless (yield after cooking)	64
1 oz boneless, cooked	79
100 g	279
1 cup cooked, flaked	379
1 small (yield after cooking, bone removed)	912
1 medium (yield after cooking, bone removed)	1367
1 large (yield after cooking, bone removed)	1822

Related Types of Carp:

Steamed or Poached Carp
Carp Fish (Cooked, Dry Heat)
Smoked Carp
Fried Floured or Breaded Carp
Carp (Fish)
Baked or Broiled Carp
	view more carp nutritional info

Related Types of Fish:

Baked or Broiled Fish
Tilapia (Fish)
Mahi Mahi
Grilled Fish
Fish
Baked or Broiled Salmon
	view more fish nutritional info

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