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Nutrition Facts
Serving Size 1 cup of halves
Amount Per Serving
Calories
214
 
% Daily Values*
Total Fat
0.21g
0%
Saturated Fat
0.013g
0%
Trans Fat
-
Polyunsaturated Fat
0.039g
Monounsaturated Fat
0.085g
Cholesterol
0mg
0%
Sodium
10mg
0%
Total Carbohydrate
55.39g
20%
Dietary Fiber
4.1g
15%
Sugars
51.26g
Protein
1.37g
Vitamin D
-
Calcium
23mg
2%
Iron
0.77mg
4%
Potassium
361mg
8%
Vitamin A
160mcg
18%
Vitamin C
8mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Note:
Includes: home canned
Last updated: 21 Aug 07 07:33 AM
11%
of RDI*
(214 calories)
11% of RDI
Calorie Breakdown:
 
Carbohydrate (97%)
 
Fat (1%)
 
Protein (2%)
* Based on a RDI of 2000 calories

Photos

 
 

Nutrition summary:

Calories
214
Fat
0.21g
Carbs
55.39g
Protein
1.37g
There are 214 calories in 1 cup of halves of Apricot in Heavy Syrup (Cooked or Canned).
Calorie breakdown: 1% fat, 97% carbs, 2% protein.

Other Common Serving Sizes:

Serving Size Calories
1 oz 24
1 apricot half with liquid 33
1 whole apricot with liquid 44
100 g 83
1 cup whole 199
1 cup halves 214
1 cup, NFS 214

Related Types of Apricots:

Apricots (Solids and Liquids with Skin, Light Syrup Pack, Canned)
Dried Apricot
Apricots (Solids and Liquids with Skin, Water Pack, Canned)
Apricots
Apricots (Solids and Liquids with Skin, Juice Pack, Canned)
Apricots (Solids and Liquids with Skin, Extra Light Syrup Pack, Canned)
  view more apricots nutritional info

Related Types of Fruit:

Bananas
Peaches
Strawberries
Oranges
Apples
Raspberries
  view more fruit nutritional info

See Also:

You searched for "Apricot in Heavy Syrup (Cooked or Canned)". Did you mean:
Apricot in Light Syrup (Cooked or Canned)
Peach in Heavy Syrup (Cooked or Canned)
Plum in Heavy Syrup (Cooked or Canned)
Blueberries in Heavy Syrup (Cooked or Canned)
Apricot (Cooked or Canned)
  view more results
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